Oatmeal

Reviews

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Classic oat flakes

The naked oats used to make these flakes contain a large amount of oils and amino acids, which explains the excellent taste qualities of the product.
Compared with the filmy varieties, it is characterized by an increased content of raw protein.

395 ккал

13 g

Calories

Squirrels

8 g

68 g

Fats

Carbohydrates

Nutritional value per 100 g

Oat flakes
that do not require cooking

Whole grain flakes, for quick breakfast preparation. The naked oats used to make these flakes contain a large amount of oils and amino acids, which explains the excellent taste qualities of the product. Compared with the filmy varieties, it is characterized by an increased content of raw protein.

396 ккал

12 g

Calories

Squirrels

8 g

69 g

Fats

Carbohydrates

Nutritional value per 100 g

Organic oat flakes

The naked oats used to make these flakes are grown under special conditions according to organic standards. It also contains a large amount of oils and amino acids, which is due to the excellent taste of the product.
Compared with the filmy varieties, it is characterized by an increased content of raw protein.

396 kcal

12 g

Calories

Squirrels

8 g

68 g

Fats

Carbohydrates

Nutritional value per 100 g

Oatmeal
with strawberries

Pieces of natural freeze-dried strawberries are added to the flakes, with which the dish acquires a special delicate taste and additional nutritional value. The naked oats used to make these flakes contain a large amount of oils and amino acids, which explains the excellent taste qualities of the product. Compared with the filmy varieties, it is characterized by an increased content of raw protein.

389 kcal

12 g

Calories

Squirrels

9 g

65 g

Fats

Carbohydrates

Nutritional value per 100 g

Oatmeal
with apple

Pieces of natural freeze-dried apple are added to the flakes, with which the dish acquires a special delicate taste and additional nutritional value. The naked oats used to make these flakes contain a large amount of oils and amino acids, which explains the excellent taste qualities of the product. Compared with the filmy varieties, it is characterized by an increased content of raw protein. Added a natural freeze-dried apple.

386 kcal

12 g

Calories

Squirrels

8 g

67 g

Fats

Carbohydrates

Nutritional value per 100 g

Oatmeal
with chocolate

Pieces of natural dark chocolate are added to the flakes, with which the dish acquires a special taste and additional benefits for the body. The naked oats used to make these flakes contain a large amount of oils and amino acids, which explains the excellent taste qualities of the product.
Compared with the filmy varieties, it is characterized by an increased content of raw protein.

414 kcal

13 g

Calories

Squirrels

13 g

62 g

Fats

Carbohydrates

Nutritional value per 100 g

Oatmeal
with cherries

Pieces of natural freeze-dried cherries are added to the flakes, with which the dish acquires a special taste and an additional pleasant sourness. The naked oats used to make these flakes contain a large amount of oils and amino acids, which explains the excellent taste qualities of the product.
Compared with the filmy varieties, it is characterized by an increased content of raw protein.

392 kcal

12 g

Calories

Squirrels

9 g

66 g

Fats

Carbohydrates

Nutritional value per 100 g

Oatmeal
with honey

Buckwheat honey granules are added to the flakes, with which the dish acquires a special delicate honey taste and additional sweetness. The naked oats used to make these flakes contain a large amount of oils and amino acids, which explains the excellent taste qualities of the product.
Compared with the filmy varieties, it is characterized by an increased content of raw protein.

381 kcal

11 g

Calories

Squirrels

7 g

69 g

Fats

Carbohydrates

Nutritional value per 100 g

Oatmeal
with raspberries

Pieces of natural freeze-dried raspberries are added to the flakes, with which the dish acquires a special delicate taste and additional benefits to your body. The naked oats used to make these flakes contain a large amount of oils and amino acids, which explains the excellent taste qualities of the product.
Compared with the filmy varieties, it is characterized by an increased content of raw protein.

387 kcal

12 g

Calories

Squirrels

8 g

66 g

Fats

Carbohydrates

Nutritional value per 100 g